Buffalo Chicken In The Crock Pot
I originally obtained this recipe from 24/7 Moms and pinned it to my Pinterest Board. I altered it a little bit but not much!!! The results were a HUGE hit with the whole family!!!
Ingredients:
3 lbs chicken breast
1 bottle buffalo sauce (I used RedHot)
1 packet of ranch (I used the generic brand).
Directions: Put the chicken, wings sauce (I used whole bottle) and ranch into the crock
pot. Leave the Crockpot on low for at least 6 or 7 hours.When finished remove chicken and shred it on a plate
Serve with tortillas or as a sandwich...your choice!!!!
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